Published: might 24, 2021 · Modified: Sep 27, 2021 through Amy · This write-up may save on computer affiliate links · 16 Comments

This fresh-squeezed Homemade Lemonade is straightforward recipe for a hot summer day. The best component is that you can readjust the quantity of simple syrup therefore the lemonade is together sweet or tart as you want. It"s the perfect solution as soon as you have actually a bunch that lemons!

Looking for much more refreshing family-friendly drinks? We"ve got you extended with these other favorites: Strawberry Lemonade, Homemade Hawaiian punch Recipe orRaspberry Peach Italian Cream Sodas!


Welcome come #LemonWeek 2021 organized by Lynn from fresh April Flours! What better way come welcome summer than with over 50 recipes featuring bright and sunny lemons? Come join me and my fellow Lemon main bloggers as we bring you recipes from appetizers to drink to entrées and desserts!

Old-Fashioned Homemade Lemonade

During summer as soon as it"s hot and also the sun is blazing, one of our favorite treats is a glass that icy cold, new squeezed homemade lemonade! the is so basic to make and also there is nothing quite choose sitting ~ above the porch in the shade, drinking that sweet-tart stuff the end of a glass filled through ice and sunny slices of lemon.

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All that takes to make fresh squeezed homemade lemonade is a bag that lemons, a simple syrup do in much less than 5 minutes, and a pitcher complete of water and also ice. Let"s do lemonade!


This is simply the thing to offer at a 4th of July or Memorial day BBQ with a traction pork sandwich, exhilaration babyback ribs or mine all-American hamburgers v crispy onion strings. It"s sweet and also refreshing and everybody loves see a pitcher complete of classic lemonade!

You have the right to easily dual or triple the batch if you space serving a crowd!


Plus, homemade lemonadeis a good thing because that the youngsters to assist make. They love trying come squeeze the lemon to gain the juice out. I first shared this recipe once my earliest daughter was 6 and love this photograph I snap of she twisting lemons v all her might.

Even though they know exactly how sour lemons are, my kids still always shot to sneak in licks as soon as they think i am not looking. I hope that together they flourish up, when they think of summer they will think the the taste of this lemonade and remember make it v me!


What You"ll Need

Lemons: friend can"t precisely make fresh-squeezed lemonade without part fresh lemon to squeeze! I normally buy a big 5-pound bag the them from Costco uneven we are lucky sufficient to have neighbors re-publishing from your lemon trees.Sugar: Some homemade lemonade recipes have you whisk the sugar right into the water or lemon juice until it is dissolved, but I discover that either takes longer than do a simple syrup, or the sugar doesn"t totally dissolve and also you end up with small gritty bits of sugar in the lemonade, which i don"t enjoy.Water: The amount will count on how focused you choose your lemonade. Feel free to readjust up or under to your personal taste.Ice: Everybody loves ice cold lemonade, right?Juicer: You deserve to squeeze the juice out of all her lemons by hand, however having one of those citrus juicers (either the type where you twist halved lemons or push them through a press) is a vast help once you room making a batch the homemade lemonade.

How to make fresh-squeezed homemade lemonade

Make a basic syrup: This is as easy as combining equal components sugar and also water in a small saucepan. Warm it over medium heat, stirring occasionally, just until the sugar has dissolved. You will have the ability to tell when the water goes from cloudy white to clear with only a slim yellow tint to it. At the point, ns recommend letting the an easy syrup to cool come room temperature, and also then covering and also refrigerating it until totally chilled.
Juice a bunch of lemons: The variety of lemons necessary will depend on how huge and juicy her lemons are however 10 lemon (about 4 pounds) will usually do the trick. Remove any kind of seeds, but I prefer to leave the pulp, i m sorry really provides the lemonade have actually that homemade new squeezed taste and also texture.Combine: In a pitcher filled through lemon slices, climate a bunch the ice, stir together the chill syrup and also the freshly squeezed lemon juice. Add additional water as required to reach your preferred amount of sweetness and lemon concentration.

Frequently request Questions

How lengthy does new squeezed lemonade last?

Homemade lemonade will be an excellent for approximately a main in the fridge. Simply store that in a covered container choose a pitcher v a lid. If girlfriend made the lemonade with many ice that still hasn"t melted though, you can want to remove the ice prior to storing despite so it doesn"t dilute the concentration.

Does homemade lemonade go bad?

Everything goes poor at one suggest or another, or at the really least will no longer taste as an excellent as that did once it to be fresh. If you notification that after several days, her lemonade develops and weird odors, odor or appearance, discard it and also make a brand-new batch.

How do I do homemade lemonade with honey?

If girlfriend are trying to find a street substitute, you have the right to use honey in your basic syrup because that this recipe. Just incorporate 2 cup honey with 2 cup water in a saucepan over medium heat to make the an easy syrup and also use as much as friend would favor to sweeten your lemonade. Other sugar substitutes would certainly be ¼ cup stevia or 1 come 1 ½ cup monkfruit in place of the 2 cup of sugar.


Recipe Tips

Use real lemons! Don"t usage bottled lemon juice. It just won"t give the exact same fresh-squeezed taste that renders homemade lemonade for this reason special.Make it as sweet or tart as you want! friend can adjust the levels of sweet by using much less of the simple syrup. If you choose your lemonade more on the sour side, begin with just fifty percent of the basic syrup and also continue adding much more until you obtain the lemonade the method you like it!Juicier lemons: To get as much juice as possible out of your lemons, roll them ~ above the respond to first, pushing them v the palm of your hand to rest up the pulp inside. This help them release much more juice. Also, room temperature lemons room juicier than lemons that have actually been stored in the fridge.Make ahead: You can make the an easy syrup fine in advance and save it in the fridge for approximately 2 weeks.Start with less water and include more.

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save in mental that together the ice melts, the lemonade will end up being less concentrated. Therefore if you think the lemonade will certainly be sitting out for a while, you can want come use much less water at first, knowing that lemonade won"t be fairly as strong once the ice has actually melted.

Freezing Homemade Lemonade Concentrate

If you have a lemon tree the is bursting through fresh lemons, a an excellent way to usage them increase is to do your very own lemonade concentrate. Just combine the 2 cup of simple syrup with 2 cup of lemon juice, then carry to a heavy-duty freezer-safe ziploc bag and also freeze. As soon as ready to serve, thaw the lemonade concentrate, then include it to a pitcher v water and stir. That"s it!

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